Gourmet Catering

White and Chocolate Mousse (White chocolate mousse adorns a layer of chocolate mousse nestled on a dark chocolate cake)

Lemon Mousse (A delicate genoise cake crowned with a tangy lemon mousse and topped with light whipped cream)

Petite Chocolate Velvet Boule (A tender yellow genoise cake encases our velvety chocolate mousse, clothed in our hand-poured chocolate glaze)

Mango and Raspberry Mousse (A Light Genoise Cake Holds a Classic Raspberry Mousse Topped with a Show Stopper Mango Mousse)

Tarts (Sour Cherry Peach, Key lime, Cranberry Pear, Apple galette, Lemon Raspberry and Berry-Berry)

LexZee's Signature Molten Cakes (A Warm Lava Cake Served with a Scoop of  Madagascar Vanilla Bean Ice Cream)

 Fresh Berries and Sabayon (An assortment of seasonal berries topped with sabayon cream and displayed in a flute glass makes this dessert an elegant and light choice)

Assorted Petit Cookies and Bars

Tiramisu (An Italian Favorite)

Tarts (Banana Cream, Cranberry Pear, Bourbon Walnut,  Berry Berry, Key Lime, Apple Galette and Sour Cherry Peach)

Cheesecakes (Pumpkin Cognac, White and Dark Chocolate, Vanilla, Apple Crumb, and Marble Fudge)

Seasonal Fruit Platter (Fresh Fruit, Sliced, Garnished and Carved make a Beautiful Ornament)

Make Your Own Ice Cream Sundae Bar! (An Assortment of Ice Cream and Toppings for your Guests to Create their own Favorite Sundaes)

Assorted Specialty Cakes Available Upon Request